While at work, I eat lunch everyday and sometimes it can be the highlight of my day. I will post what I had for lunch Monday through Friday, but don't be surprised if I share my other thoughts, on movies, sports, all things USC, music, the arts, and just about anything else that captures my attention.
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Thursday, August 4, 2011
The Flame Broiler
The Flame Broiler for lunch today. Nothing special to report, always a safe bet. 4 burps. That's all folks.
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