While at work, I eat lunch everyday and sometimes it can be the highlight of my day. I will post what I had for lunch Monday through Friday, but don't be surprised if I share my other thoughts, on movies, sports, all things USC, music, the arts, and just about anything else that captures my attention.
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Sunday, April 24, 2011
Easter Dinner at Mimi's Cafe
French onion soup and chicken cordon bleu was delish. Company with mom and Carrisa couldn't be better. What a nice Easter dinner. 5 burps! Sent from my HTC on the Now Network from Sprint!
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