While at work, I eat lunch everyday and sometimes it can be the highlight of my day. I will post what I had for lunch Monday through Friday, but don't be surprised if I share my other thoughts, on movies, sports, all things USC, music, the arts, and just about anything else that captures my attention.
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Sunday, September 26, 2010
Tailgating in AZ
We're in AZ tailgating. On the menu...Burgers and Dogs...secret ingredient...Tommy's Chili! Life is good gentlemen. 4.75 burps!
Thank You, Marco Sent on the Sprint® Now Network from my BlackBerry®
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